Healthy Cooking Club 2026
Virtual via Microsoft Teams
Virtual Event
Tickets available
CostFree
Description
Learn how to make delicious quick dishes at the Healthy Cooking Club! Recipes focus on seasonal fruits, vegetables, whole grains, lean proteins, herbs and spices that can boost the nutrition on your plate each meal.
Your opinion matters!
We’d love to hear your feedback about the nutrition classes. To help us improve, you will receive a separate email with a link to a short survey before and after the class.
The survey only takes a few minutes to complete, and your feedback is very important to us. Thank you for sharing your thoughts and helping us make these classes even better!
For any questions or concerns, please email Patricia.Fogarty@advocatehealth.org
Instructors
Pat Fogarty
Pat Fogarty is a registered dietitian nutritionist with over ten years at Levine Cancer teaching survivorship nutrition classes. In the past, she taught nutrition science to culinary students at Johnson & Wales University and nursing students at Molly College. She also has a private nutrition practice specializing in gastrointestinal issues and food allergies.
Additional Dates
Resources
YouTube
YouTube
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