Plant Forward Nutrition
Virtual via Microsoft Teams
Virtual Event
CostFree
Description
Cancer experts encourage everyone to eat more plant foods. This includes: fruits, vegetables, whole grains, nuts/seeds and dried beans/lentils. Learn how to enjoy these delicious foods and avoid nutritional pitfalls when choosing a more plant-based diet. Find out about the latest vegetarian meat substitutes too. New updates included each month.
For any questions, please email Patricia.Fogarty@atriumhealth.org
Speakers
Pat Fogarty
Pat Fogarty is a registered dietitian nutritionist with over ten years at Levine Cancer teaching survivorship nutrition classes. In the past, she taught nutrition science to culinary students at Johnson & Wales University and nursing students at Molly College. She also has a private nutrition practice specializing in gastrointestinal issues and food allergies.
Resources
YouTube
YouTube
To learn more about Supportive Oncology, visit our YouTube channel.